The beautifully restored pub and hotel, The Crown at Wild Thyme & Honey (formerly The Crown of Crucis) in Ampney Crucis is now offering its customers exclusive wines made by Balfour Winery.

The winery, based in the Kent countryside, is one of England’s leading wine producers, has been open since 2002 and produces over 400,000 bottles of still and sparkling wines each year winning national and international awards to become one of England’s most respected wineries.

The Crown is part of the award-winning Grosvenor Pubs & Inns family, a small collection of boutique pubs and inns that are passionate about quality food, drink and bringing the village pub back to communities.

Grosvenor Pubs & Inns Group Managing Director, Drew Brown said: “We have introduced Balfour wines to all our Grosvenor hostelries and have spent the past 12 months hand-selecting our new wine list that includes 110 wines from all over the world.

“In our journey to select the best wines at accessible prices, we visited Balfour Winery and discovered what we believe to be the best English wines and are delighted with our partnership with Balfour.”

Janina Doyle, Brand Ambassador for Balfour said: “We’re thrilled to collaborate with The Crown at Wild Thyme & Honey – a pub that proudly showcases the best of British. Partnerships like ours are vital in spreading the word and supporting the local food and drink industry.”